Southern Urban Gardens is a sustainable, environmentally-friendly urban farm owned by Ralph Holweck and Gail Tyree. We grow microgreens, leafy greens and herbs hydroponically in food grade containers with purified water. We use no chemicals or pesticides. We are a small commercial grower in Central Florida and have sufficient growing capacity to customize orders for local restaurants, caterers, and retail sales where people want to eat clean food. We provide excellent customer service with dependable deliveries.
We grow year round.
Adaptable to local restaurant menu changes.
Competitive Pricing and Minimal Waste with our Just-In-Time weekly deliveries.
We offer "no obligation samples" to new restaurant customers for chef evaluation.
As we add new products to what we grow, free samples are offered to current restaurant customers for chef evaluation.
Ralph and Gail will work with any restaurant customer to ensure the products we deliver help contribute to their bottom line. Please contact Ralph at 407-247-3843 to schedule a visit to our farm, or, schedule an appointment for us to visit your business.